Course details

A course (by tax service charge)

5000 Yen

Tax classification

  • 9items
  • 2persons-
Available days for reservation
Monday - Sunday - Public holidays - Holidays

It is a course that you can fully satisfy from specialty hors d'oeuvres shark fin soup, shrimp cuisine and content.

Course menu

· Special hors d'oeuvres

· Shark's fin soup

· Two types of fried foods

· Shrimp dish

· Three types of seafood fried

· Chef's recommended dishes

· Candy sauce with sweet potato

· Annin tofu


2018/11/29 update